Experience the magic of wood-fired barbecue. Let Keane’s bring Southern New England’s finest flavors to your most memorable moments.
Our team of seasoned pitmasters cooking on site at your event ensures an authentic one of a kind experience. The tastes and aroma of wood-fired barbecue paired with our professional, friendly and knowledgeable service team will delight your guests and ensure an event full of memories.
As a small business, we aim to develop a relationship with each of our clients and deliver exceptional customer service. Our award-winning team subscribes to a drama-free and positive work environment that extends to every guest interaction.
Keane’s menu is based on traditional barbecue flavors elevated with fresh, simple ingredients. Our seasoned pitmasters specialize in brisket, pork shoulder, chicken and fish, and use reverse-flow smokers fired with red oak. Everything from pickles to sauces are made in-house, allowing us to easily accommodate a wide range of dietary restrictions and preferences.
The tastes and aromas of wood-fired barbecue cooked on-site by our pitmasters, paired with our first-class service team, will create an unforgettable experience to talk about for years to come.
The full service experience at Keane’s starts with our dedicated and experienced sales team. We’ll walk you through the entire process from menu tasting to event execution, and work closely with our venues and vendors to develop a package that meets your unique vision. Contact us to learn more!
715 Warwick Ave, Warwick, RI 02888
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